Crunchy Nut Terrine

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If you are like me, and have a sense of dread when you know a vegetarian is coming to dinner, this recipe could be for you.  I am afraid I am not very imaginative when it comes to vegetarian meals.  My imagination goes as far as pizza, quiche or pasta but then it conks out and it all gets a bit hard. Continue reading

Cauliflower Fritters with Tomato & Spinach

These little guys are more like patties than fritters so you can’t say, ‘What?  Fritters again?’

They tasted great but were quite time-consuming to make.  Don’t do what we did, open a bottle of wine and start preparing at 6:00pm.  We sipped as we cooked the cauliflower, toasted the pine nuts, fried the onion, chopped this and chopped that.  Before we knew it, there was a very big dent in the bottle of wine but still no patties.  It was a pretty late dinner and we were a little tipsy by the time we sat down.  Luckily, we weren’t in a hurry and they were worth the effort. Continue reading