What we’ve been cooking … September (and October) 2015

021copyI know I said I was going to do one of these posts every month but I did forewarn that it may not happen due to a lack of discipline on my behalf.  As I mentioned, I am retired and thriving on the lack of discipline.  In any event, I decided there was no point writing a post about what we’ve been cooking when we haven’t been cooking much.

It is Spring and we are always busy outdoors in Spring.  As I mentioned last year, Spring is all about mowing, preparing for the fire season, renovating the vegie patch, fertilising the roses and the fruit trees, etc.  When the sun bears down in mid-Summer and I refuse to go outdoors, there may be more happening indoors, but not at the moment.

Because of the above, it has taken me two months to accumulate enough to warrant a post. Continue reading

What we’ve been cooking … July 2015

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First cab off the rack for this month’s round up of What we’ve been cooking is pumpkin, cashew & coriander soup.   No wonder pumpkin soup has made an appearance with all those pumpkins under the house. Continue reading