What we’ve been cooking … August 2015

IMG_3317 copy

Even though I seem to spend half my life in the kitchen, I didn’t make many favourites last month.  We sampled quite a few new recipes (most of which weren’t post-worthy)  and we have eaten quite a bit of ho-hum food of late.  As a consequence, there are only a couple of old favourites to report for this month’s round up of What we’ve been cooking. Continue reading

We all have our idiosyncrasies …

005copy

I just seem to have more than the average person…  and bad habits, but we won’t go into them.

Back to my idiosyncrasies, it is a much safer topic.  I don’t like to have too much food in the freezer or pantry or too many knickers or t-shirts in my drawers (too many cookbooks is just fine, as is too many kitchen gadgets).  If I think I have too much or too many of something, I get stressed.  I have been particularly stressed since I started growing tomatoes … I certainly have too many preserved tomatoes in the pantry. 🙂 Continue reading