As promised, Belinda Jeffery’s ginger, honey and almond lace biscuits…

Belinda suggested that these biscuits would go perfectly with the honey pots de crème that were featured in my previous post so I thought I would give them a try.

I served the biscuits with the honey pots and they did, in fact, go very well but I have since been eating them with a cup of coffee and they are perfect that way, too.

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