Cheese Soufflé

This recipe is from the gem of a book, Homecooked Favourite Recipes from Australian Kitchens, an ABC publication.  The recipe was contributed by Lois Benson from Tewantin, Queensland.  It is, presumptuously, entitled Never-fail Cheese Soufflé.  This was my third attempt – need I say more?  Soufflés are very simple to make but to get them to be spectacular, one needs a few skills up one’s sleeve. Continue reading