Chilli chicken with snake bean salad and a chilli coconut milk dressing

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Now that I have decided on a theme for this blog, I am on a roll.

Next to ripen in the vegie patch were the snake beans and, as with everything else, they came with a vengeance.  One day there weren’t any and the next day there was a bucket load.  I decided to grow them because, in previous years, I had noticed a number of bloggers having success with snake beans.  It turns out they are as easy to grow as all other beans and are particularly tasty.

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Tuna and warm potato salad

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It is summer-glut time and this year it is beans, beans and more beans.  I didn’t have many last year but, this year, it is beans galore and they all seem to have come at once.  Off to Eat Your Books I went and typed “beans”!  I wanted either a pasta dish or a salad.  I found quite a few recipes worth trying, including this one.  It was a real jackpot.  It is dead easy to make, a meal in itself and very tasty.  We have already had it twice this summer.

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